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Cheese | Imported Semi Hard Cheese

Raschera Cheese -1.6kg Wheel

Raschera is called after the lake of the same name in the Monregalese Alps. The descriptive epithet "di Alpeggio" ("alpine") can only be added if it is derived from the herds that graze on the pastures 900 metres above sea level.

more info Raschera Cheese -1.6kg Wheel

Scamorza Affumicata (Smoked)

It can be a substitute for mozzarella in most dishes. The smoked variety (scamorza affumicata) it adds a nice background flavor in replacement of mozzarella. It also comes in bocconcini. Approx 2 kg

more info Scamorza Affumicata (Smoked)
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